Traditional Farmhouse food
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Rates

Dining room

Evening Meal
£15.00

3 Course

Example:

Homemade soup

*
Roast beef & Yorkshire pudding

Seasonal vegetables

Potatoes

*Homemade apple pie with cream or custard

*
Coffee

OR

Chicken liver pâté

*
Baked trout with fennel

Seasonal salad

New potatoes

*
Strawberry pavlova

*
Coffee


Vegetarian options available

Example:

Starters

Stilton pâté

Melon with blackcurrant coulis

Crudités with dips

*
Main Courses

Mediterranean vegetable casserole

Creamy mushroom & leek cannelloni

Cheese soufflé

 Served with potatoes and either salad or seasonal vegetables

*
Desserts

Syrup sponge & custard

Summer pudding

Rhubarb crumble

Lunch / Simple Suppers

From £5 - £8

Ham salad

Beans on toast

Homemade soup & roll

Cheese omelette

Cheese & bacon oatcakes

Sandwich or toasted sandwich

 From £1 - £3

Homemade cake

Cheese & biscuits

Toast & jam

Fresh fruit platter

Toasted teacake

Homemade scone with jam & cream

 Pot of tea or coffee


Evening Meal
£12.50


2 Course – choose from either starter or dessert, plus main course

Example:

Smoked mackerel pâté

*
Baked chicken breast with thyme & lemon

Roast potatoes

Seasonal vegetables

*

Bakewell tart with cream or custard

*

Coffee


Dining room
the grange

Breakfast

Cereals, muesli, porridge, fresh orange juice, fruit compote, grapefruit, organic yoghurt

* * *
Bacon, sausage, tomato, mushrooms & egg

*
Staffordshire oatcakes with mushrooms

*
Eggs on toast

*
Kippers & scrambled eggs

* * *
Toast, marmalade, jam, local honey

*Tea or coffee